
Taglianoli
Squid ink pasta with sea flavours, carabinero prawn bisque, a squid nest, and acidic butter.
Pepper sauce from Jamaica
Wasabi Alioli
Truffled Mayonnaise
Cheese coulant
served with ice cream and red fruits coulis
Patatas gratinadas con bacon y queso
Spaghetti bolognaise
with parmasan cheese
Slow cooked pork ribs
with sweet potato sticks and sour cream
Fajita de pollo Villamartín
rellena de verduras, pollo salteado y queso curado
Crispy fried spicy chicken burger
Chipotle mayo, tomato, romaine lettuce, cheddar cheese and crispy fried onions