
Maui club salad
A salad full of flavors, fruits, a pink bourbon sauce and some sautéed prawns.
Wedge potatoes and sauces (spicy and yoghurt)
Potatoes to share, wedge potatoes with a macerate of world species, served with two sauces, yoghurt and chipotle.
Kentucky wings
Crispy chicken wings served with two of our best sauces, bourbon and bbq hickory.
Prawns in garlic with toast garlic bread
Prawns casserole, with a garlic butter, parsley and an asian touch with our fermented kimchi sauce.
Scallop ceviche
with jalapeño aguachile and red morita chilli oil.
Seared salmon poke
Blackened seared salmon fillet with our own spice mix, sushi rice, mango and avocado
Sinaloa toast
crunchy shrimps, guacamole, prawns in macha sauce and tatemada scallops.
Grilled Razor Clams (2 pieces)
with Kimchi Mousseline
Grilled Scallop
with American Sauce and Salicornia.
Marine carbonara
of casarecce pasta with scallops, prawns and sea urchin roe.