Mostaza

Iberian pork muffin

The best Iberian pork muffin toasted with smoked butter, and full of pork marinated with spices and beer mustard, sweet and sour pickles and gruyere cheese served with our fries.

Crab wrap

Soft shell crab wrap battered in panko and spices, fried and wrapped in a tender wheat tortilla with romaine lettuce and coleslaw.

Chicken burger La Finca style

Chicken burger, our most tender burger, made with free-range chicken thighs we get an exceptional tenderness and juiciness, with a chipotle chilli sauce served with some sweet potato.

Smoked salmon muffin.

Toasted muffin filled with smoked salmon, wakame seaweed, feta cheese and our homemade salmon pate.

Wedge potatoes and sauces (spicy and yoghurt)

Potatoes to share, wedge potatoes with a macerate of world species, served with three sauces, yoghurt, caramelized lime and pear.

Kentucky wings, with a ranch sauce

Crispy chicken wings served with three of our best sauces, pear and soy, bourbon and bbq hickory.

Extra ketchup

Seared salmon poke

Blackened seared salmon fillet with our own spice mix, sushi rice, mango and avocado

Yucateca Style Sea bass

Yucateca Style Sea bass with smoked green tomatillo sauce, two chili & achiote sauce, grilled in banana leaves. (For two persons).

Toasted pastrami sandwich on sourdough

house dressing, pickled sauté cabbage, mustard, swiss cheese and sweet potato fries