Citrus cream, toasted caramel sauce, and pistachio ice cream.

In chili oil, creamy parsnip with jalapeño and guajillo sauce.

of casarecce pasta with scallops, prawns and sea urchin roe.

with shrimps and their juice.

pistachios mortadella, black truffle, pepperoni cream, stracciatella,  creamy di´nduja cheese, pistachios and rocket.

smoked salmon, prawns, creamy cheese and pine nuts with citrus touches.

60-Days Dry Aged Beef, huitlacoche, roasted chili oil, toasted avocado and parmigiano reggiano.

Black chocolate 70% cacao, ricota cheese and walnuts and sweet popcorn.

Yucateca Style Sea bass with smoked green tomatillo sauce, two chili & achiote sauce, grilled in banana leaves. (For two persons).