
Arrachera Quesadilla
Quesadilla with grilled flank steak, creamy red wine cheese, roasted onion, guacamole cream and pico de gallo.
Warm apple tart
with vanilla ice cream
prosciuto and rocket pizza
with tomato, mozzarella and Serrano ham
tataki style loin of salmón
teriyaki reduction with toasted sesame, and noodles pad thai (vegan option available with sauté plant based meat)
Chicken Tikka Massala
with basmati rice, naan bread and raita
Osso bucco at Pappardelle
Slow cooked for 12 hours, pappardelle, citrus butter and marsala wine sauce.
Slow braised beef in chili sauce Oaxaca
style Cuban bean rice and roasted chili.
Oven baked cheese cake with crème analgise and lemon zest
Pizza aglio e oli
with garlic oil, oregano and parmesan cheese
Toasted pastrami sandwich on sourdough
house dressing, pickled sauté cabbage, mustard, swiss cheese and sweet potato fries