Marinated tuna poke with brown rice

Our amazing tuna poke, with brown rice tossed with lime and coriander, edamame, cucumber, mango, spring onions, cashew nuts and homemade furikake (30 Kcal) with a citrus ponzu dressing (124 Kcal).

498 Kcal

Pasta salad with corriander pesto

Coloured fusilli, grilled corn, avocado, cherry tomato, red onion, coriander pesto, fresh jalapeño and toasted cashew nuts.

Extra - chicken €4,5

460 Kcal

Smoothie de frutos del bosque

Almond or cow’s milk, berries, vanilla protein, and cinnamon.

207 Kcal

Half a baby back ribs

slow roasted, finshed with a honey, chiplote glaze and creamy sweet potato puree and pickled vegetable salad.

Slow cooked octopus, finished on the grill with homemade poblano mole

Pizza caprese

With kumato tomato, fresh mozzarella, basil and green pesto

Chocolate brownie

Roasted turbot fillet, cous cous with maruca roe, sautéed kale and a warm tomato and pine nut vinaigrette

Wild seabream baked in a salt crust with aromatic herbs, Lebanese rice or confit potato and a selection of seasonal vegetables as garnish

Minumum 2 persons (1kg)

Warm polenta salad, confit cherry tomatoes, wild rocket, creamy goat cheese and roasted pine nuts