
Wonton
of sauteed aubergine with pinions.
Grilled Sea Bass
Grilled Scallop
with American Sauce and Salicornia Coral.
Traditional Cold Garlic Soup
with Lobster Tartar.
Steak Tartare,65 days Dry Aged Picaña and Green Chilli Peppers with caviar (Siberian caviar - 5g)
Mini Squid Sandwich
with sweet pepper jam, mild wasabi aioli and teriyaki.
Squid Croquette
with garlic aioli.
Partridge Croquette
with black garlic cream.